Mushroom Chocolate
Mushroom Chocolate
An organic cacao and medicinal mushroom blend that supports immune health and overall vitality when taken regularly over time.* Easily incorporated into daily use by making into drinks or adding to oatmeal, smoothies, energy balls or fun and healthy treats.
Reishi, turkey tail and cordyceps mushrooms have traditionally been used to support optimum immune function. Blended with cacao, vanilla bean and eleuthero—an adaptogen that also helps support immune function—this synergy is delicious and perfectly balanced.
In addition to how MUSHROOM CHOCOLATE helps build a strong, resilient immune response, this formula also supports steady, grounded energy levels, adrenal function and a healthy, balanced inflammatory response.*
MUSHROOM CHOCOLATE may be enjoyed as a bitter tonic or lightly sweetened. Featuring organic USA grown reishi, turkey tail and cordyceps mushrooms and South American heirloom cacao.
Serving suggestions
Add 2.5 tsp to:
Hot milk of choice (stir with whisk or use a handheld frother and sweeten if/as desired)
Cold milk (stir or shake well and sweeten if/as desired)
Smoothies
Coffee
In place of cacao powder in any of your favorite dessert or snack recipes
In the following recipes: Adaptogenic Truffles, Mushroom Chocolate Peanut Butter Granola Cups, Mushroom Chocolate Energy Bars, Mushroom Chocolate Mousse, Spiced Cacao Smoothie, Mushroom Chocolate Baked Oats
Ingredients: Fair trade cacao, USA grown reishi, turkey tail and cordyceps mushroom, eleuthero, myciliated brown rice, vanilla bean powder. Made from 100% organic ingredients.
Serving size: 2.5 teaspoons
Servings per container: Small (1.6 oz net wt) -- about 10 || Large (3.2 oz net wt) -- about 21 || Extra Large Refill (6.2 oz) about 40
+Not for use during pregnancy. If you have a medical condition, are breastfeeding or take medications, please consult with your physician before use.
*These statements have not been evaluated by the FDA